HAPLI KABAB INGREDIENTS For Marination 1 Pound/ 450 g Ground Lamb 1 Tablespoon Minced Garlic 1 Tablespoon Finely Chopped Ginger 1 Teaspoon Cayenne Powder 1/2 Teaspoon Grounded Black pepper 1/2 Cup Yogurt 1/2 Cup Finely Chopped Scallions 1/4 Cup Fresh Cilantro Finely Chopped For Making Kebab Patties 2 Beaten Eggs 2-4 Tablespoon(s) Besan (Gram … Continue reading TEX’S INDIAN
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